DailySpud
Meet Halloumi, a cheese that’s shy about melting. Fry it, grill it, bake it, then sprinkle with lemon juice and enjoy it!
thebittenword.com
Roasted Cranberry Sauce — jalapeños, cardamom pods and cloves bring a special depth of flavor to cranberries.
Eat_Real
Acorn squash stuffed with curry-scented couscous studded with toasted pecans and pomegranate arils and laced with a pomegranate-honey reduction sauce.
Eat_Real
Shredded Brussels sprouts, browned in butter and olive oil, seasoned with salt and pepper, topped with toasted pecans. Even haters will eat them!
Whisk - a food blog
Oeufs Mollets Florentine (Soft-boiled Eggs with Spinach and Mornay Sauce): one of the dishes that caused Julia Child to fail Le Cordon Bleu
inanoyster
Pumpkin Cheesecake Bars: Perfect for the cheesecake lover, with a subtle yet prevalent hint of pumpkin.
cbsop
White Chocolate Mousse Tartlets with Caramel Bourbon Vanilla Sauce. One of a Trio of Tartlets from our home to yours this Holiday Season
DailySpud
Meet Crusty The Cornbread - a kitchen experiment that could have come to a bad end but was saved by a microwave on high!
DailySpud
Traditional Spanish Omelette with potatoes and onions - just a few humble ingredients but what a sublime result!
MaryBeth
BLD…Breakfast, Lunch, or Dinner. The all around meal suitable for any meal, Bacon, Eggs, and Hash Browns.
DailySpud
Savoury chickpea cake with red chili, coriander and a dressing of yoghurt - full of warm Indian flavours
DailySpud
Farinata - a fabulously simple and versatile little Italian number made from chickpea flour and very little else!
Eat_Real
Roasted beet salad with blue cheese and toasted pecans ~ a perfect first course for your Thanksgiving or Christmas dinner.
justeatfood.com
Fresh Green Bean Salad is a refreshing respite from the heavy dishes this season tends to bring.
justeatfood.com


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